Team Member Salata Sundance Square, Fort Worth, TX 76102
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Salata
Salata is committed to the highest quality in everything we do — especially our people!
We're looking for team members at all levels who strive for the best in life — who value a spotless, supportive and flexible work environment; who care about our guests and the healthy and fresh food we serve; and who want the opportunity to grow.
At Salata, there is no menu — our salads and wraps are fully customizable. In that spirit, we offer flexible schedules for a diversity of styles and personalities, along with competitive pay and benefits.
We're looking for team members at all levels who strive for the best in life — who value a spotless, supportive and flexible work environment; who care about our guests and the healthy and fresh food we serve; and who want the opportunity to grow.
At Salata, there is no menu — our salads and wraps are fully customizable. In that spirit, we offer flexible schedules for a diversity of styles and personalities, along with competitive pay and benefits.
