Cook Eloise Nichols 2400 Mid Lane, Houston, TX 77027
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Urgently hiring
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Hear back in 4 hours
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View distance
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$10-18/hr + tip share
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Weeknights, Weekend nights
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Part-time
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1-3 Years of Experience
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Hires 18+
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Eloise Nichols
Well done but never overdone, where drinks are a food group, late-night is a staple, and quality is a given. Come when you can and stay as long as you’d like.
Nestled between the River Oaks shopping district and the bustling Highland Village, this neighborhood restaurant takes its name and its cue from the siblings’ grandmother––a no-nonsense, classic Texas beauty. The ethos of Eloise is woven through every detail, from a thoughtful menu to an open, unrushed ambiance, much like her living room where family lingered hours after a meal was complete.
The concept behind their space is simple––to create the kind of place they crave themselves––an easy, every-night-of-the-week destination that neighbors can embrace as their own.
Nestled between the River Oaks shopping district and the bustling Highland Village, this neighborhood restaurant takes its name and its cue from the siblings’ grandmother––a no-nonsense, classic Texas beauty. The ethos of Eloise is woven through every detail, from a thoughtful menu to an open, unrushed ambiance, much like her living room where family lingered hours after a meal was complete.
The concept behind their space is simple––to create the kind of place they crave themselves––an easy, every-night-of-the-week destination that neighbors can embrace as their own.
