Cook Hoss's Steak and Sea House 18817 Smock Highway, Meadville, PA 16335
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
About this location
About Hoss's Steak and Sea House
Hoss’s is about honest, delicious food - without the attitude
Hoss’s is not just a run of the mill steakhouse restaurant. We specialize in cooked-to-order steaks, chicken, and seafood complemented by our famous soup, salad, bread and dessert bar. There’s something for everyone, whether you’re a family, a couple, or a group.
We proudly prepare each meal to order using only the best ingredients. Each juicy cut of steak is sliced by our experienced butchers. We serve the freshest seafood, sensationally seasoned, delicately broiled or hand-breaded and lightly fried. Our boneless breast of chicken entrées are prepared with extra TLC and served in a variety of styles to satisfy any taste.
Hoss’s famous soup, salad, bread and dessert bar features over 100 fresh items, including hearty from-scratch soups, salads made from Hoss’s own recipes, crispy vegetables and delicious sauces. You’ll also find warm hearth-baked breads, tasty fruits, delightful desserts, and, of course, our soft-serve ice cream.
Our philosophy is that people make all the difference, which is why Hoss’s treats every employee with the same respect and consideration as we do our guests. That’s how we offer the Hoss-pitality our guests have come to expect since 1983.
Hoss’s is not just a run of the mill steakhouse restaurant. We specialize in cooked-to-order steaks, chicken, and seafood complemented by our famous soup, salad, bread and dessert bar. There’s something for everyone, whether you’re a family, a couple, or a group.
We proudly prepare each meal to order using only the best ingredients. Each juicy cut of steak is sliced by our experienced butchers. We serve the freshest seafood, sensationally seasoned, delicately broiled or hand-breaded and lightly fried. Our boneless breast of chicken entrées are prepared with extra TLC and served in a variety of styles to satisfy any taste.
Hoss’s famous soup, salad, bread and dessert bar features over 100 fresh items, including hearty from-scratch soups, salads made from Hoss’s own recipes, crispy vegetables and delicious sauces. You’ll also find warm hearth-baked breads, tasty fruits, delightful desserts, and, of course, our soft-serve ice cream.
Our philosophy is that people make all the difference, which is why Hoss’s treats every employee with the same respect and consideration as we do our guests. That’s how we offer the Hoss-pitality our guests have come to expect since 1983.
