Line Cook Poke Bop (Lakewood & Lower Greenville) 4140 Abrams Rd, Dallas, TX 75214
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player.
Responsibilities
- Cook food in a variety of ways
- Prepare ingredients
- Possess a solid sense of timing
- Set up workstations with ingredients and cooking equipment
- Keep a sanitized and orderly environment in the kitchen
- Monitor stock and place orders for shortages
About this location
About Poke Bop (Lakewood & Lower Greenville)
Fast fresh and delicious, deconstructed sushi in a bowl or pokeritto!
Poké is a Hawaiian specialty that is quickly spreading across the U.S. Traditional poke (pronounced "po-kay") is typically cubed, fresh, raw seafood - usually tuna, salmon or crab or other sea fare proteins- mixed with numerous healthy ingredients just like the surfing culture would do after a great day of riding the waves! Poké Bop’s chef & partner, Tommy Hwang, is a certified sushi chef with 27 years of experience and he's created a menu of traditional poké fare that is fresh, beautiful and healthy, available in bowl, rolls and tacos. At Poké Bop, diners experience Hawaiian poke with a Japanese fusion flare resulting in the Supreme Beach Cuisine.
Poké is a Hawaiian specialty that is quickly spreading across the U.S. Traditional poke (pronounced "po-kay") is typically cubed, fresh, raw seafood - usually tuna, salmon or crab or other sea fare proteins- mixed with numerous healthy ingredients just like the surfing culture would do after a great day of riding the waves! Poké Bop’s chef & partner, Tommy Hwang, is a certified sushi chef with 27 years of experience and he's created a menu of traditional poké fare that is fresh, beautiful and healthy, available in bowl, rolls and tacos. At Poké Bop, diners experience Hawaiian poke with a Japanese fusion flare resulting in the Supreme Beach Cuisine.