Prep Cook Nature's Plate 8404 Preston Road, Plano, TX 75024
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Nature's Plate
Our food is all vegan (no meat, no dairy, no eggs).
Organic vegetables, grains, and beans – at least 75% of ingredients.
Always organic for “The Dirty Dozen.”
No GMO's -- always organic soy and corn.
Whole food, plant-based - lots of no added oil and gluten free options.
Weekly rotating menu of meals, snacks, desserts + smoothies at our Lake Highlands locations.
Organic vegetables, grains, and beans – at least 75% of ingredients.
Always organic for “The Dirty Dozen.”
No GMO's -- always organic soy and corn.
Whole food, plant-based - lots of no added oil and gluten free options.
Weekly rotating menu of meals, snacks, desserts + smoothies at our Lake Highlands locations.
