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Chipotle Mexican Grill logo

Team Member Chipotle Mexican Grill 270 Storke Road, Goleta, CA 93117

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a team member, you're fully immersed in the spirit of the establishment. You're high functioning, adaptable, and ready for whatever a customer throws at you. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. When you clock in, you're daring the day to challenge you.

Responsibilities

  • Greet guests to make them feel comfortable and welcome
  • Take guests’ food orders and handle cash/credit transactions
  • Follow operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
  • Demonstrate knowledge of the brand and menu items
  • Serve food to guests in a courteous and timely manner
  • Quickly and accurately prepare food items

About this location

270 Storke Road Goleta, CA 93117
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About Chipotle Mexican Grill

About Chipotle Mexican Grill
When Chipotle first opened, the idea was simple: show that food served fast doesn’t have to be a "fast food"​ experience. We use high-quality ingredients and classic cooking methods, and provide an exceptional customer experience—features that are more frequently found in the world of fine dining. As a fast-growing company, we’re always looking for new people to join our team. We provide real opportunity for advancement and a fun, exciting work environment.


Build a Career from Scratch
One of the many reasons why Chipotle is unlike other fast food companies is the fact that nearly all of our leaders are promoted from within. Many restaurant companies hire "professional" managers to run their restaurants and almost never look to their own teams for new leaders. But last year at Chipotle, more than 80% of our General Managers were promoted from our Crew. Our company is growing fast – we open a new restaurant every two days – and there's plenty of opportunity for you to grow with us.

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